Often, we think
we can't make an authentic cappuccino at home. We have to go to a cafè or buy
an expensive machine and take a barista course in coffee making. But did you
know you can actually make a great cappuccino at home with nothing more than
your Nespresso coffee machine?
Well, your
Nespresso coffee machine and really good coffee. If you're in the market for Nespresso pods, you can't really go past Gimoka. Started in Italy's
bars and cafes more than 50 years ago, Gimoka has only recently begun
supplying the Italian home drinker with their Nespresso compatible pods.
Made on-site at
the family's coffee roaster on Lake Como, Gimoka's coffee capsules are blended
expertly from the best environmentally and economically Fair Trade beans
sourced from all over the world. They've packaged in heat-sealed capsules, so
they won't lose their flavour even weeks after opening, which means you can
enjoy an authentic Italian espresso without leaving your kitchen. The pods are
also entirely recyclable and organic, so your conscience is clear too!
So armed with
your Nespresso coffee machine, milk, and some Nespresso compatible capsules,
you're ready to make a truly awesome Italian cappuccino.
The first step
is to heat up your milk. If you have a frother at home, you can use that.
Otherwise, just heat your milk in the microwave or on the stove and then whiz
in a blender or with a stick blender until frothy. It should only take a
minute. Give it a stir and set to one side.
The second step
is to make your espresso coffee. Always heat up your coffee mug with a bit of
boiling water before brewing. Otherwise, your coffee will be cold before you can
even take that first sip. Grab an Italian Nespresso compatible pod. We love
Gimoka's Intenso blend for our cappuccino. It's sweet and strongly flavored so
you don't have to add any sugar or worry about the milk overwhelming your
coffee.
Turn on your
Nespresso coffee machine and leave to heat up. You never want to brew an
espresso with a cold machine. By doing that, the coffee doesn't infuse properly
and you end up with a weak and unpleasant coffee. So once your Nespresso coffee
machine has heated up, grab your pod and start brewing. As the coffee pours
out, tilt your glass slightly to ensure the coffee runs down the sides of the
cup.
Lastly, add
your milk and top with a little of the milk froth. A dusting of chocolate
powder is great too.
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